bristol part 4
Sunday, 17 November 2013 in trip
This post is mostly about food. Za Za Bazaar food. All-you-can-eat, pig-out-on-12-different-international-kitchens food. Thank you, Paul <3.
Vegetable gyoza, three-pepper fries, spicy indian fish that came back up all night, chicken nugget, and potato&vegetables ball, with soy sauce and wasabi. I call it my masterpiece plate.
